Pan-Roasted Broccoli with a Yogurt Fennel Sauce
For a quick-and-easy side dish with a kick, sauté up this healthy Mediterranean broccoli recipe from the Gaiam Café kitchen. For a slightly different take, try adding the broccoli as a topping to pizza before cooking, then drizzle with the yogurt sauce before serving.
Serves 4 to 6
Broccoli ingredients:
- 1 head of broccoli, cut into bite-sized pieces

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